Kitchen Fire Protection

  • Home
  • Products
  • Kitchen Fire Protection

KITCHEN FIRE SUPPRESSION SYSTEM

COMPONENTS

Sr. No.
DESCRIPTION
1 Gas Supply Auto Shut Off Valve
2 Control Panel
3 Manual Pull Station
4 Electric Siren
5 Water Inlet
6 Heat Sensing Cable
7 Temperature Sensor
8 Wet Chemical Agent Storage
9 Discharge Line
10 Discharge Nozzle

FEATURES

Pre Activation Alarm

Fast Fire Detection

Automatic & Manual Operation

Maximum Extinguishing Coverage

Exception Design

Easy Kitchen CleanUp Following Discharge

Stainless Steel Friendly Fire Suppression Agent

Water Base Environmental Friendly Agents

Cost Effective

It is the only system capable of giving an alarm approx 30 degree before activation temperature of the system can be integrated to BMS as well. > Dual suppression action for appliances and energy supply Gas and EC)

K CLASS CYLINDER

BODY: Stainless steel
AVAILABLE IN :9Kgs, 12Kgs, 15Kgs ,18Kgs ,21Kgs ,21Kgs ,24Kgs ,27Kgs, 30Kgs

OPTIONAL : K CLASS FIRE EXTINGUISHER

BODY:Stainless steel
AVAILABLE IN :6kgs,9kgs

SYSTEM DESCRIPTION

APPEARANCE

Light Brown

SPACIFIC GRAVITY

1.02 - 1.05g/cm3

FREEZE POINT

0℃

SYSTEM DESIGN & OPERATION

  • The system consists of wet agent tank enclosed in S.S. box, Heat sensing cable, SYNERGY Nozzles, and Piping.
  • Optional (Temperature Sensor, Temperature Controller).
  • The system consist of automatic as well as manual actuation.
  • On actuation system starts spraying Synergy low PH -liquid fine suppresant on plenum area, cooking surface, exhaust duet system with predetermined flow rate.
  • On contact with hot grease, it forms a layer of soap like foam on the surface (saponification),acting an insulation between hot grease and atmosphere; thus cutting down Oxygen Supply.
  • The system is capable of shutting down other appliances on system actuation, if required.
  • Additional equipments such as gas shutoff valves, alarm, warning lights etc. can be integrated with the system.
APPLICATION
Fast Food Chains Hotels & Lodging Fine Dining Casual & Family Dining
Diners Corporate Cafeterias Nursing Homes Shopping Mall Food Courts